What am I eating?

Now I’ve accumulated a few recipes, I decided to put an index together to make them easier to find. (Slight disclaimer that the odd one or two of these posts actually contain a link to someone else’s recipe rather than the recipe itself, but most are my own versions.) And a second disclaimer is that some of my recipes are lacking in quantities, because they’re a bit made up! I’ll try to remember to add them in as I go along…

Breakfast recipes:
Banana pancakes
Creamy saffron kedgeree
Instant frozen yoghurt
Home made fruity fibre cereal
Scotch egg
Buckwheat pancakes

Lunch/light recipes:
Broccoli soup
Fennel slaw (scroll down to the bottom)
Courgette fritters
Carrot and coriander soup with roasted kale
Hot mackerel bap
French galettes

Starters:
Scallops with black pudding, parma ham & pea puree
Prawn cocktail salad
Blini

Main meals:
Satay chicken made with almond butter
Courgette spaghetti
Brazil nut carbonara
Puy lentils with baked squash and prosciutto
Southern fried (buttermilk) chicken
Toad in the hole

Sides:
Yorkshire pudding

Treats:
Raw brownie
Flourless choclolate cake
Coeliac mince pies
Peanut butter cookies
Mini puds
Crumble

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