For years, there was a little-used supermarket on Abbeydale Road in Nether Edge. Having changed hands at least once, it was eventually closed for good. We were incredibly surprised to hear it was being converted into a Turkish restaurant and couldn’t see at all how it would work. How wrong we were! Mavi Ruya is … Continue reading
August marked our first meal out in Sheffield in quite a while. We’ve hardly been into the city, but as a gift we had been booked on a CluedUp mystery game, where you have to solve a mystery by interrogating virtual suspects in various geolocations around Sheffield. It was a fun way to spend some … Continue reading
Hi I’m SteelyMcSteel. I’m eleven years old, I’m in year six and I’m Steeliac’s eldest child. It’s taken two or three years of tests and an on and off gluten-free diet to get diagnosed so I have a pretty good idea of what it’s like. First of all I have three main points to make. … Continue reading
First post in a while! It’s been a funny few weeks, adjusting to life in the lockdown. In general, things are ok chez Steeliac – we’re working from home and attempting to home-school our boys, as well as trying to keep things as normal as we can. I hope anybody reading this is coping ok … Continue reading
Inspired by the (not GF) bangers and mash ‘your way’ menu option at a recent pub visit, we had a crack at our own, gluten free version when we had a house full of family the other week. There are tonnes of gluten free sausages available in the supermarkets these days, including many own brands. … Continue reading
We were in town last night for one of the boys’ Christmas concerts at the cathedral, so we took the opportunity to check out Pieminister on Division Street for a fast feast beforehand. The restaurant is a very industrial looking place inside, with bare walls and simple decor, and although we got there quite early, … Continue reading
We love a bit of garlic bread with lasagne. And I’ve found that the Schar ciabatta rolls make perfect individual sized portions. Which is great in our family as it means the kids can’t snaffle it all before I get to the table. I think the best way to make garlic butter so it doesn’t … Continue reading
I generally don’t go out for Sunday lunch because, as a coeliac, what’s on offer is rarely as good as I can make at home. We tend to have a roast most weekends – usually chicken, beef or pork, sometimes with Yorkshire puds and stuffing (which are rarely gluten free in restaurants), always with mountains … Continue reading
I had a useful recommendation recently from Mark Hetherington about Medieval Mayhem soft play near Kelham Island and Hillfoot, where he’d taken his daughter and had a good gluten free experience. The chef was able to do a variety of gluten free options including sandwiches, pizza and chicken nuggets! Although not all the staff were … Continue reading
I was very, very excited to hear Hui Wei have started doing gluten free banana & pineapple fritters – what a treat. Their gluten free offer is going from strength to strength! We took the boys for a quick tea in the week so we could try them. We chose lychee ice cream with the … Continue reading
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