I’m not normally one to post my birthday cake efforts on the web but I really wanted to share this recipe, as it’s not really written as being gluten free. It’s a classic Delia recipe for a flour-less chocolate cake. It’s light as a feather and deliciously squidgy. I’ve made it for grown ups and … Continue reading
Wasn’t that a film title? I’m sure I remember watching something with a name like that. Anyhow, I’ve been on a no sugar regime for a couple of months and I’ve seen quite a lot of improvement. It’s the hardest thing I’ve ever tried cutting out. Sugar is just everywhere. And I’m not just talking … Continue reading
So, I’m just back from a two week camping holiday in the Vendee. Food-wise, it was a tragic shame to miss out on the French bread and patisserie but the holiday was saved by two wonderful surprises. The first was at a creperie in Bretignolles-sur-Mer called Mille Sabords. My two boys were keen on the … Continue reading
Steeliac 